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| Notre Dame, viewed from the side. I just couldn't wait and ate my lunch on a bench on a bridge over the seine with this view. Not bad, huh? |
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| the famous berthillon ice cream. Flavors: passion fruit- tangy and full of bite with a slightly bittersweet aftertaste pear- soft and smooth, delicate fruit flavor salted butter caramel- creamy, smallest hint of bitter followed by sweet, salty caramel while I was eating this, I was trying to name all of the 5 types of tastes, since I was pretty sure that they were all in this little treat. I got bitter, sweet, salty, sour and..... I took at least seven or eight minutes trying to remember the 5th. I finally gave up and realized that it must not be very important, since it wasn't in my ice cream. It finally came to me: SPICY eh. figures. France is no fan of the spice |
