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| pretty roses on each table |
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| terrine de campagne |
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| herb-grilled lamb |
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| the tarte-tatin of a friend |
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| I definitely made the better choice |
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| yum! caramel creme-brulee |
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| topped off with an espresso! |
delicious!
And of course it was. It was a two-hour lunch with good: friends, food, conversation, wine.
It definitely made the next chateau so much better, seeing as how I don't have much patience for that type of thing.
love, alex
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